Naked Byron - Vegan Aioli

The first vegan aioli made with aquafaba in Australia, this aioli is full of garlicky goodness, is soy free and gluten free, with no artificial colours, flavours or preservatives. 
 
Ingredients: Australian Sunflower Oil, Naked Byron Aquafaba, Garlic, Pure Olive Oil, Australian Lemon Juice, Apple Cider Vinegar, Organic Coconut Sugar, Sea Salt, Mustard, Mustard Powder. Vegan. Soy-free, gluten-free. No artificial flavours, colours or preservatives. Australian made & owned.